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NEW RELEASE – 2023 ESTC – The Art of Freeze Drying by Katja Gwynn PhD

Sharing her years of experience freeze drying the foods we all need for surviving in times of scarcity, Katja’s knowledge and expertise will be invaluable to you, as you begin to freeze dry at home, preparing your own MREs for long term storage. Freeze drying for yourself provides significant savings compared to commercial freeze dried foods. And the quality of commercially available freeze dried foods and MREs does not begin to compare with your own. Katja will show the HarvestRight home freeze drier, share edible samples and explore the many options, accessories and techniques available. The presentation will include Q&A for the serious and the novice attendees interested in preserving nutritious food for up to 30 years.

For freeze dryer info, go here: Freeze Dryers

For the free presentation download, go here: The Art of Freeze Drying